Bone-M Bioscience

Bone-M^™ is a combination of nature and German biotechnology joint care health product. This product contains the Hydrolyzed collagen (which obtain through German Biotechnology), Mangosteen Skin Extract, Anti-inflammatory Probiotic, Inulin, Calcium lactate, Vitamin C, Mango Powder and Stevia Extract

Bone-M^™ contains high amount of hydrolyzed collagen and it is enriched with mangosteen skin extract. The mangosteen skin is carefully monitored and strictly controlled from farm to tertiary processing; the quality of the skin extract is always excellent and consistent. The advanced biotechnology extraction process is used to obtain the skin extract; the whole extraction process is conducted by the extraction professionals.

 

Bone-M^™ also enriched with anti-inflammatory probiotic- Lactobacillus reuteri. Studies have proved this probiotic able to increased the human *IL-10, and therefore can be more efficient in treating joint pain issue. However, not all the probiotic can trigger the *IL-10. Figure 3 has shown only Lactobacillus reuteri possess this function.

* Interleukin-10 (IL-10) is an anti-inflammatory cytokine.

 

Bone-M^™ is added with inulin as a prebiotic and calcium lactate as calcium source. The inulin can improve the digestive system and enhance the absorption of calcium and bone mineralization process. During the bone mass regeneration process, the calcium lactate is an important nutrient to speed

up the process. Bone-M^™ also contains the vitamin C and mango powder which responsible for collagen and as anti-oxidant source. Furthermore, the mango powder is rich in phytochemicals and an excellent source of carotenes, vitamin C and copper. The sweetness for the Bone-M^™ is from stevia extract.

It is kind ofnaturalnon-caloric sweetener, which will not trigger the glycemic index. Overall,Bone-M^™ is good source of collagen and suitable for diabetes people.

A number of studies have proved that 10 grams of hydrolyzed collagen intake for a period of 4-24 weeks can increase bone density.